3 Minutes Bento

To prepare a bento in 3 mins

- ‎1st minute: place an egg in a small pot with hot water, cover pot and bring to boil for 1 min. While waiting, use a veggie shredder to shred the cabbage, veggie cutter for carrot and bell peppers

- 2nd minute: stop the egg from boiling and leave it in the pot for 30 sec, use a rice mould for the rice balls, take out the hard boiled egg from the pot and place it in a bowl of cold water for 10 sec, this will help you peel the egg easily

- 3rd minute: Cut the hard boiled egg into half, place them in a lunchbox together with the salad, use nori punch and picks to decorate rice balls and egg :)